Makhana Mahotsav | Bihar | 09 Dec 2024
Why in News?
Recently, the Bihar government has organised a two-day ‘Makhana Mahotsav’ in Bengaluru to expand the market for Bihar’s important crop, makhana, and other food products in Karnataka.
Key Points
- About the Mahotsav:
- The mahotsav and related initiatives aim to position Bihar as a leader in makhana production while promoting its economic and cultural significance across India.
- It also seeks to introduce Bihar’s primary crop, makhana, to South Indian markets, creating new opportunities for its growth.
- Makhana Production and Market Expansion:
- Bihar contributes 50% of the country’s makhana production, with strong demand in Northern States.
- Bengaluru is strategically chosen as a gateway to expand the market to South Indian States, including Tamil Nadu and Kerala.
- Boosting Production through Research:
- A dedicated research center has been established to enhance makhana production and ensure quality improvements.
- Makhana’s GI (Geographical Indication) tag has elevated its recognition on international platforms.
- Makhana products are being produced and marketed under the Central government’s Make in India initiative.
- Economic Impact of Makhana Production:
- According to the State Agriculture and Health Minister, makhana production has significantly boosted employment and industry in Bihar.
- The market for makhana products reached Rs 150 crore last year, marking a 30% growth in 2023–2024 compared to 2022–2023.
Mithila Makhana
- Mithila Makhana or Makhan (botanical name: Euryale ferox Salisb.) is a special variety of aquatic fox nut cultivated in Mithila region of Bihar and Nepal.
- Makhana is the one of the three prestigious cultural identities of Mithila.
- Pan, Makhan and Machh (fish) are the three prestigious cultural identities of Mithila.
- It is also very famous in the Kojagara festival of Maithil Brahmins celebrated for newly married couples.
- Makhana contains protein and fiber, along with micronutrients like calcium, magnesium, iron, and phosphorus.
- It received its Geographical Indication (GI) Tag in 2022.